Cassia alata | ||||||
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Botanical Name :
cassia alata
Description of
cassia alata: |
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PLANT CHEMICALS Cassia alata contain a group of chemicals called anthraquinones. These chemicals are well known for their laxative effect, leaves also contain a chemical called adenine which has been documented as an effective platelet aggregating inhibitor (reduces sticky blood and arterial plaque). Other chemicals in Cassia alata include chrysoeriol-7-O-(2"-O-beta-D-mannopyranosyl)-beta-D-allopyranoside, kaempferol, kaempferol 3-O-gentiobioside, naringenin, quercetin, and rhamnetin-3-O-(2"-O-beta-D-mannopyranosyl)-beta-D-allopyranoside. Medicinal Uses:
It is used for
herpes ulcers and other skin conditions, as a diuretic and as a
laxative. flowers are prepared in an infusion to treat urinary
infections and used to increase urination; the leaves and stems are
prepared in a decoction for acaries, herpes ulcers, ringworm, and other
skin conditions; and, the root, leaves, wood and flowers are decocted
for a remedy against intestinal parasites and hepatitis. Interestingly,
the flowers are used as a diuretic (to increase urination), while the
leaves are believe to be anti-diuretic.An infusion of the bark and roots
is used for hydropsy, skin erruptions and fever. The leaves are
considered an ememmagogue and diuretic and are prepared in extracts or
capsules for liver problems, anemia, dyspepsia, menstrual problems, and
high fevers. The leaves are juiced and mixed with lemon juice and
applied to the skin for dematitis and taken internally for syphilis.
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